Here's Sara cracking her first coconut. I love the look on her face-so pleased with herself and excited to watch the coconut water flow into her Clifford cup. The fresh coconut was needed for the Ambrosia recipe she's making this afternoon from Alton Brown's cookbook. It includes fresh pineapple, fresh clementines, homemade marshmallows and of course, fresh coconut! Can't wait for a taste!
